Hula Market Dried Hawaiian Ogo Seaweed

In Hawaiian limu means “seaweed” and could be in reference to any different type, of which there are many. Often, the “limu” in your bowl will be ogo, such as this. This ogo is perfect to use for making Hawaiian style poke, in fish dishes, stews, soups or salads. Soak ogo for five minutes in a bowl of water to rehydrate. Store rehydrated ogo in an airtight container in the refrigerator for up to 2 days. Variations in color are normal and do not affect the quality of this item. Package contains one ounce of dried seaweed, which is enough to make up to 50 pounds of poke.

• Hawaiian sourced
• Perfect for use in poke recipes, salads, fish dishes and more
• Dried, simply soak for five minutes and serve
• Resealable package contains 1 ounce of dried limu, which can be used to make up to 50 pounds of poke
• Can also be used as a condiment or garnish